Red and pale malted wheat, aromatic hops, lemon grass and orange peel give this ale a unique twist on classical wheat beers. The addition of blood oranges late in the brewing process yields an unmistakable conflict of sweet & tart, resulting in an amazingly enjoyable beer.
Blending eight different hops, this dry hopped IPA will blow your mind with a citrusy flavor & bittering back end. The notion of this beer was to create a simple grain blend to give the hops a stage on which to become the stars.
Triple dry hopped with Citra & El Dorado, this juicy beauty was developed to master the balance between a massive amount of flavor & aromatics with the need for sessional drinkability. The combination of Barley, Wheat, Oats & a massive amount of dry hopping give this hazy east coast inspired IPA its distinct fruity aroma and flavor that is hard to resist.
Influenced by German brewing techniques and new age American ingredients, this unique hybrid adjunct pilsner is brewed with hyper local Carolina Malt House pilsner malt, flaked corn, flaked barley and a classic German lager yeast strain. This combination produces a crisp clean malt base which helps balance the fruity bouquet of American hop aroma.
*Available from April-September
Brewed with of a massive amount of Blueberries and Blackberries, in combination with lactose and American hops, this tart creation is a contemporary twist on the traditional German Berliner Weisse. The combination of these ingredients provides this beer with its distinctly smooth texture and perfectly blended, refreshingly crisp, clean tart finish.
*Available from October-March
Black as the smoke from an old coal powered train and crafted with dark beer lovers in mind, this earthy full body porter hits you with caramel, chocolate, and toffee all while loads of hops are perfectly blended to produce a balanced beer anyone will relish.
